If you’re looking for a power lunch that pulls out all the stops, Del Frisco’s Double Eagle Steakhouse in Downtown Pittsburgh is the place to be. Renowned for its impeccable chef-driven cuisine, extensive award-winning wine selection, and exceptional hospitality, Del Frisco’s delivers a classic American steakhouse experience with a touch of modern elegance. While they are best known for their prime steaks, their seafood offerings are just as impressive—so naturally, I had to try both.

The Warren Bar and Burrow, located at 245 7th St, is a neighborhood favorite featuring craft cocktails, a warm atmosphere, and a diverse menu ranging from fried finger foods to sushi rolls. They’re open from 5 pm (or 4 pm on weekends) to 2 am every day.

Pittsburgh’s food scene is a dream for pizza lovers, offering everything from classic Italian pies to unique culinary delights. Whether you’re looking for artisanal creations or comforting favorites, these local restaurants deliver some of the best pizza experiences in the city.

Nestled in the Union Trust Building, The Speckled Egg opened five years ago with the intent to serve the tenants of the building. Word spread about the quality meals thought up by fine-dining trained owners, and people from all over the city come downtown to get a taste.

The best meal the DNA editors ate this week was the chicken and rice meal with salad from Istanbul Grille.

This week, the DNA staff took advantage of the sunny weather and took a walk to Primo Hoagies’ new location on Penn Avenue.

Michael Troiani has been around the restaurant industry his whole life. As one of eight children, he jokes that “a Sunday dinner was like a restaurant event.” When he was 9, his father opened Papa J’s first location in Cranberry where he spent his youth cleaning tables and his later years in the kitchen before taking the reins of ownership around 2000.

A neon red sign in the front window of the Cultural District fusion restaurant, Social House 7, reads “Keep your friends close and your sushi closer.” After trying their Godzilla roll with its crispy tempura shrimp, savory seared tuna, and tangy seaweed salad, you will surely understand why.

If there’s one thing that screams childhood nostalgia, it’s gaming. Whether it was playing Frogger in an arcade or Mario Kart in the comfort of your own living room, I’m sure all of us can remember the rush of winning a race or clearing another level. Barcadia is taking the Downtown Pittsburgh bar scene by storm by uniquely combining curated cocktails and arcade games in a way that is sure to bring out everyone’s inner child.